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Leave a Pot on the Hob Nigella's recipe often suggests that you “leave pans on the hob”, but what does that actually mean? A hob is the British word used to describe a stove top or cooktop and could be electric or gas. best hobs uk include gas hobs and an electric oven that gives you the best of both worlds. They can provide instant heat however they are more expensive to run than single fuel models. Hobs made of solid plates Solid plate hobs have been a stalwart of many homes for decades. They are an excellent choice for those looking to save money. Their design is made of flat metal plates that are heated with electricity. However, their low initial cost could cause higher electricity costs over time because of their inefficient energy usage. These hobs require a lot of heat that remains and take longer to cool down or heat down. A popular alternative to solid plate hobs is the ceramic one which is more expensive to purchase but is much less expensive to operate. Hobs made of ceramic come in a variety of styles, such as curving and flat and can be paired with ovens to suit any kitchen layout. They are easy to clean and blend with modern homes. The next step up is the induction hob, that makes use of electromagnetic fields to heat your cookware directly. The surface of the hob remains cool, which reduces the chance of burning. It is also safe for children to be around it. Additionally induction hobs are the fastest of all types to warm up and cool down. It's important to consider your cooking habits as well as your energy requirements when choosing the kind of hob you should purchase. Solid plate hobs may be inexpensive but are inefficient. Gas and ceramic hobs on the other they are more costly but are more efficient. Induction hobs are an alternative and combine efficiency with a stylish design. Gas hobs The top gas hobs are easy to use, have a sleek and elegant appearance, and are constructed from durable materials. They should also have a long-lasting warranty and be easy to clean. They should also be compatible with a variety of cookware, and provide instant heat control. Gas hobs function by connecting each burner to a gas supply, which then ignites the fuel and creates a flame. The flame warms both the pan and the air which allows for precise temperature control. Certain models come with a visible flame indicator, making it easy to tell when the burners are off or on. best hobs come with various sizes of burners with automatic ignition as well as a removable drip pan. Many modern gas hobs have ceramic or stainless steel top, while some have a sleek black finish. Depending on the style of kitchen there is also the option to choose vented or open-burner gas cooktops. Open-burner gas stoves don't include an extractor that takes the steam and smoke out of the cooking pans. Open-burner hobs are classic in their design with knobs and grates made of metal, while vented hobs are more contemporary with a glass-like surface that is flat. Some models come with an extra-wide pan support, which is an advantage for larger pans and pots. Despite the popularity of electric hobs like ceramic and induction hobs but there is an enormous number of gas hobs users. This is due in part to consumer preferences and the familiarity with gas cooking. Many government regulations encourage the elimination of appliances that use fossil fuels and the use of energy-efficient alternatives. All gas-powered hobs require electrical components in order to operate, which is why it is essential to have your gas cooker installed by a qualified carpenter and electrician who will make sure that the installation is safe and meet the standards of the industry. If you are installing a gas hob your electrician will have to route an electrical power cable and a gas pipe into your kitchen. In the majority of instances, this is a simple task and won't impact the plumbing or electrical connections. Ceramic hobs Ceramic hobs are elegant and attractive appearance, are easy to maintain and are more efficient than gas. The high-powered heating element is situated under the surface of each zone. The heat is then transferred through the glass into the pan that is above. This helps reduce energy consumption since it only consumes the power required to heat the pan directly, not the air around it. They are also simple to control, and react quickly to temperature changes. The flat ceramic surface of a ceramic stove is easy to clean spills and splatters are easily cleaned away with a cloth as they cool. It is important to remember that they're not suitable for a hot or hot kitchen because the glass may crack and discolour. The majority of people aren't concerned about the fact that ceramic hobs create some amount of heat below the surface. In fact, most models are equipped with cooling fans that are integrated to manage this under-surface heat and prevent it from affecting your workspace or kitchen. They also have insulation to help reduce heat transfer from your hob to your kitchen. Another advantage of ceramic hobs is that they can be used with most kinds of cookware, in contrast to induction hobs that require a specific type of magnetically conductive pan. Cast iron cookware should never be placed on a ceramic stove, as it can scratch the surface. A lot of ceramic hobs come with safety features, such as residual heat indicators as well as a lockout function to prevent accidents from happening in the home. Some even have 'overflow protection which detects the moment a pot is boiling and then automatically cut off the power supply to the zone to minimize the risk of damage and create a mess. It's just as important to make sure that a ceramic stove is properly installed and configured with the right breakers and cables. It is best to leave this to a qualified electrical engineer, so that you can be certain that your ceramic cooker is safe and reliable. Induction hobs Induction hobs, as their name suggests have coils beneath the surface that produce magnetic fields. These fields create heat within the pan or in the metal object placed on the hob. They consume less power than other types of electric hobs since they remain cool until a pan is placed on them, and they are more efficient in heating up a pan because the heat produced is sourced from the bottom of the pan rather than the entire cooktop. Induction models are like gas hobs in that they have an control panel where you can select your settings and monitor how much power is being utilized. However, unlike a traditional gas hob they can only be used with cookware that is compatible with their electromagnetic heating mechanism that means it must have an even, flat thick base made of ferrous metal (iron) or cast iron. Stainless steel and a few non-stick pans can work, but you must always verify the label or use a magnet along the base to ensure your cookware is compatible with induction. A popular choice for shared student halls and penthouses in iQ Student Accommodation, induction hobs have sleek LCD displays and modern design that fit seamlessly into contemporary kitchens. best hobs are safer than gas stoves that are traditional because they only heat when the pan is placed on top of them. They shut off automatically when the pan is removed. Induction hobs are controlled like the controls on an iPhone. A swipe on the slider will set your preferred heat level. There are also buttons to move up and down on the control panel to change the power level or a dial that can be touched to control the temperature with precision. As well as nine power levels, some models come with two flex zones which lets you join two zones to create a larger cooking space for larger pots. Certain models come with an automatic shut-off feature and an indication of residual heat. Some models also come with an alarm that informs you when the food is ready. All induction hobs emit a low-level magnetic field with frequencies in the kilohertz band that can affect certain medical devices like pacemakers, which is why it's crucial to keep them away from your body when they are not operating.